Habuya Okinawan Dining is one of our favorite restaurants.
Not only it is the only place to get authentic Okinawan food in OC/LA area,
the service is always friendly and attentive.
We love chatting with the owner and hear her stories from Okinawa.
We used to go to Wok & Dumpling all the time.
Not only it’s close to our house, also they have really good xiao long bao and dan dan noodle.
Then a few months back I read on Yelp that the restaurant has a new owner,
and food doesn’t taste good anymore.
We haven’t been back for a long time.
Recently I read on Yelp that they got the old xiao long bao chef back.
So we decided to give it a try again.
Yes, xiao long bao is still very juicy and very good, just like the old time.
We were going to take my mother-in-law out for dinner.
But she wasn’t feeling well by the time we got to her house.
She suggested us to go to Chosun Galbee, and we could bring some food home for her.
I’ve been to Chosun Galbee very long time ago when I was still living in LA.
I remember the restaurant was pretty good, but pricey.
This was my second time to Seabirds Kitchen.
The first time I came with my sister to try this vegan restaurant.
Seabirds used to be a vegan food truck.
Eventually they opened a physical restaurant at The Lab.
I was so impressed with the food the first time.
I had to take Dr. P back to try this place.