Four Sea Restaurant

We had doctor appointments in the morning and 2 hours between appointments.
Dr. P was in the mood for Taiwanese breakfast to kill some time.
So we headed over to Four Sea Restaurant in Irvine.


Four Sea Restaurant

Four Sea Restaurant

Isn’t today the first day for people to get back to work?
Four Sea was super crowded with long line.


Four Sea Restaurant
Radish Pastry 蘿蔔絲餅 | $1.70
Onion Pastry 蟹殼黃 | $1.70
Four Sea Restaurant
Radish Pastry 蘿蔔絲餅 | $1.70
Onion Pastry 蟹殼黃 | $1.70

We started our breakfast with Radish Pastry and Onion Pastry while waiting for the rest of the items.
The flaky crust was tasty. We both thought the onion pastry was better than the radish pastry.
It had more flavor.


Four Sea Restaurant
Salty Soy Milk 鹹豆漿 | $2.75

Must order item for us at Taiwanese breakfast place is salty soy milk.
So satisfying.


Four Sea Restaurant
Fried Radish Cake 蘿蔔糕 | $4.50

Fried radish cake had a crispy crust on the outside.
Inside layer was very moist and soft.
Love the garlic sauce. We also like to add a little bit of spicy chili sauce to go with it.


Four Sea Restaurant
Marinated Beef w/ Pickled Veggie 牛肉酸菜燒餅 | $5.00
Marinated Pork in Flaky Oven Bun 豬肉醬肉燒餅 | $4.55

We ordered one beef and one pork “sandwiches”.
They forgot to add the pickled vegetables to our beef sandwich though.
I like the flaky oven bun a lot.
The meat was soft and flavorful.


Four Sea is expensive, but we don’t have many options in Orange County for Taiwanese breakfast.
Their food is pretty decent. So people don’t mind paying a little bit more for it.
We enjoy it and are glad we don’t have to drive too far for a good bowl of salty soy milk.


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